Zach and I pretty much hang out and eat all weekend.. I came across this recipe and thought it would be a great weekend snack. aaaaand it's super easy and quick!
INGREDIENTS
+ 1 loaf of bread (preferably ciabatta)
+ 3 cloves of garlic, minced
+ 4 Tbsp. butter
+ 12 oz mozzarella cheese, sliced
+ 2 large tomatoes, sliced
+ 1/4 cup basil, chopped
+ salt and pepper to taste
DIRECTIONS
Cut the loaf of bread in half lengthwise.
Soften the butter and mix it with the minced garlic. Spread on the bread.
Soften the butter and mix it with the minced garlic. Spread on the bread.
Top with mozzarella, and bake at 400° for 15 minutes.
Top with tomatoes and basil, sprinkle on salt and pepper, and slice into strips.
For the dipping sauce, mix equal parts of balsamic vinegar and olive oil, and sprinkle with Italian seasoning.
Enjoy!
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